The Ultimate Fish Finger Sandwich · Jess
Try these lemon sole goujons dipped in our Bloody Mary ketchup for a winning combination, or make a best-in-class tartare sauce with our Smoky Dijon Mustard and Pure Sea Salt with Roasted Garlic and slather generously in sandwiches.
The tartare recipe makes more than enough for two sandwiches but can be kept in an airtight container in the fridge for up to a week. The mix of mayonnaise and natural yogurt makes it lighter and tangier.
This is the ultimate working from home lunch.